Like most brewers, I started my brewing career as a homebrewer. With hand-me-down equipment, I started my dive down the rabbit hole. Brewing quickly became a very serious and expensive hobby. It also became a goal to make a career out of it. After homebrewing for 8 years, I picked up a job at the local homebrew store, from there, I entered the professional brewing world as an assistant brewer at The Library Sports Grille and Brewery in Laramie. A couple years after that, Danielmark's offered me a gig as their headbrewer. The stars aligned!
Brewing is a labor of love and I love every aspect of it. From art to science, brewing is all encompassing and is a life long learning experience for me. There is always something to learn, there are always new flavors, and the best beer is the beer you are about to try.